One ton me? Help! I'm obese!
The dish consist of noodles served with wonton (pork dumplings), slices of ‘char siew’ (barbecued pork), boiled spinach and pickled green chillies. The noodles are seasoned with dark soy sauce and sesame oil.
There is also a soup type of wonton noodles whereby the noodles are served in clear chicken broth.
But I don't quite like it that way, I like my noodles dry and dark with extra fried wonton and char siew. By the way, I had some for breakfast this morning. Yummies! I think I can have another one for dinner!